CareerBoard

Join our team! Are you a passionate Relief Chef? If so, we'd love you to join our team covering the Brighton area! This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community click apply for full job details more ->

Chef - 30 hours per week - Haywards Heath, RH16 to £14.29per hour - Permanent £12.79 to £14.29/hr depending on qualifications and experience. 30 Hours a week is 3 x 07:00AM - 5:30PM Shifts Per Week including Alternate Weekends Working in an Elderly Nursing Care Home Job description Working in an Elderly Nursing Care Home, you will be responsible for delivering a high-quality catering service, planning click apply for full job details more ->

Role: Burger King Restaurant Manager Location: Penrith, CA11 0DT Hours: Full-Time/Permanent Salary: £28,500 - £33,000 Bonus Scheme: Quarterly Bonus Incentive! Company: Asda Express We are looking for a passionate Burger King Restaurant Manager who can lead, inspire and motivate your team to join our welcoming Burger King Restaurant! Our Store Managers are the heart and soul of our stores and keep spi click apply for full job details more ->

Company Description Deputy General Manager Up to £35,000 depending on experience 52 weeks per Year Canterbury As the Deputy General Manager you will be on sites in one of our most established Private schools, supporting the senior operations team, talented chefs and target driven team to deliver flawless service and exceptional food and drinks click apply for full job details more ->

Oblix at The Shard is hosting our Assistant Restaurant Manager Open Day on Monday 20th May. We are thrilled to invite you to our Assistant Restaurant ManagerOpen Day experience. Join us on Monday 20th May & experience for yourself the vibrant atmosphere of Oblix at The Shard. Our fantastic team will be on hand to give you their valuable insight into our Azumi culture & values, commitment to quality click apply for full job details more ->

Come and join our One Great Team here at Haven as a Chef! As part of our Food and Beverage Team, you will - Prepare, cook, and present dishes to brand specification. - Assist in keeping our kitchens clean and a safe and secure working environment. - Have fun working as a Team to deliver great food memories for our guests on holiday Whats In It For You? - Free use of our Leisure Facilities, including. . click apply for full job details more ->

Chef de Partie - Burley - £13.50p/h - LIVE IN AVAILABLE The role: An experienced Chef de Partie is required for this amazing traditional pub based in Burley, We are looking for someone who enjoys cooking fresh food and will take work alongside the Sous and Head Chef, taking some responsibility for elements of the kitchen including preparation, cooking, and presentation of food to agreed standards click apply for full job details more ->

Job title: Sous Chef Location: Bracknell Contract type: Perm Role/Temp to Perm Annual Salary: £31 k Starting :June 2024 The role: You will be working for biggest contract catering companies in the UK Have a passion for food with good communication skills . Be a team player with a Can Do Attitude Help develop and create the menu offer with exciting innovations Always lead by example Smart appearance Key i click apply for full job details more ->

Assistant Manager Vacancy- up to £32,897.28- Full time We are looking for an Assistant Manager to join our talented management team at The Pointind Dog in Cheadle Hulme. What we offer our Assistant Managers: Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounte click apply for full job details more ->

Join our team at Devon Cliffs on the East coast of Devon just a short distance from Exmouth at Sandy Bay. Sandy Bay, Exmouth, Devon EX8 5BT GBR Job Details Come and join our One Great Team here at Haven as a Fast Food Team Member! Who doesn't love a good takeaway? At Haven, we've brought some favourites along for the ride to the seaside, from Burger King and Papa John's to Slim Chickens Restaurants and Chopstix Noodle Bars. As part of our Food & Beverage Team you will - Greet customers, take orders and payments, delivering a great, memorable service to our guests - Help to prepare and serve...  more ->

COMMIS CHEF - LEISURE RESTAURANT - FARNHAM STRAIGHT SHIFTS - DAYTIME HOURS - NO EVENINGS £22,133 - ONLY 38hr A WEEK Recruiting a passionate Commis Chef for a well-established Garden Centre located on the outskirts of Farnham. You will be assisting in the day to day running of busy kitchen preparing high quality food for high volume click apply for full job details more ->

Food & Beverage Operations Manager Working at Tewinbury We like to challenge the status quo of what a hotel can be, with a relentless focus on what customers want. We are a family run business based in Hertfordshire with little red tape & big dreams to become the most unique Boutique Hotel in the country click apply for full job details more ->

ABOUT THE ROLE Are you a highly motivated, engaging manager? Are you looking for an employer that will invest in you and develop your career further? Are you looking for a business that is financially stable and has very exciting growth plans? If so, then look no further! The Why Join Hollywood Bowl Group as an Assistant Manager, in return you'll get: The opportunity to earn an extra £1 per hour, pa click apply for full job details more ->

Mint People are looking for a talented, enthusiastic and passionate Restaurant Manager to join our team at a hotel in Mottram. Pay £15.00 - 17.50 depending on experience. Weekly Pay, Every Friday with two weeks in hand. Paid for every hour that you work! Choose your shifts Gain experience in all types of sectors from Hospitality to stadiums click apply for full job details more ->

My Client, a care home in Worcester area is looking to recruit a Chef on a Permanent basis. This role will require you to work 5 days out of 7 on a 45 hour contract The main requirements for the role include - Work as part of the current team, creating fresh, healthy and nutritious food on a daily basis - Have good Food Hygiene and Health & Safety knowledge - Deputise for Head Chef as and when require click apply for full job details more ->

Job Title: Kitchen Manager Salary: £34,000 plus up to £2,000 tips Location: Exeter We're on the lookout for a Kitchen Manager to join the team at a highly popular, modern daytime dining establishment and cafe in Exeter! If you are seeking a better work life balance, and you're eager to advance your Kitchen Management career within a leading company in Exeter, then this opportunity is perfect for you! click apply for full job details more ->

At Nandos, its the people that make the chicken. Were a family, and as the Assistant Manager youll work alongside the General Manager to support the team to be the best they can be and deliver an amazing Nandos experience to all our customers. We would love somebody who motivates and supports the team and knows the business click apply for full job details more ->

Contract Sales Manager - Trade Kitchens Do you thrive in a fast-paced environment, building strong relationships, and exceeding sales targets? Are you passionate about the kitchen industry and have a proven track record of success in trade sales? We are a leading supplier of high-quality, competitively priced kitchens to the trade sector in the UK click apply for full job details more ->

One Garden Brighton is a destination walled garden within Stanmer Park. Carefully reinvented and restored by Plumpton College, the gates opened the to the public for the first time in its history April 2020. Rooted in the past, it focuses on inspiration for the future. Whether for eating, meeting, pleasure, or plants, One Garden Brighton is a place for everyone, with things to discover every day click apply for full job details more ->

Head Chef - Priory Hospital Edgbaston £12.87 per hour/35 hours per week We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 35 hours per week.As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Could you bring your Spark to Healthcare? Here's what you need to know before...  more ->